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Flavors of freshly-baked sugar cookies
in which the whisky would then mature
Period of consumption: 1/2 years
medium yet firm tannins
RAINOLDI CRESPINO IGT 6 CS sku_2320027-1 Flavors of freshly-baked sugar cookiesAromas of wild rose, moist soil, Alpine herb and menthol lift out of the glass. The firm palate offers tart sour cherry, espresso, thyme and toasted hazelnut while tight fine grained tannins provide the lean wiry framework. It closes on an astringent note.
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